course list
Welcome Skills Diploma in Multi Skilled Hospitality
Modules Include
- NVQ Diploma in Multi Skilled Hospitality Level 2
- English Language
- Cultural Orientation
- Food Safety in Catering
- Customer Services
Duration: 12 weeks Classroom, followed by 12 weeks Hotel Internship
Welcome Skills Diploma in Professional Cookery
Modules Include
- NVQ Diploma in Professional Cookery Level 2 & Level 3
- English Language
- Cultural Orientation
- Food Safety in Catering
- Customer Services
Duration: 12 weeks Classroom, followed by 12 weeks Hotel Internship
Welcome Skills Diploma in Customer Service
Modules Include
- NVQ Diploma in Customer Service
- English Language
- Cultural Orientation
Duration: 12 weeks Classroom, followed by 12 weeks Hotel Internship
Apprenticeship
For individuals who are already in full time employment but want to gain a recognised qualification to accelerate their career we have the apprenticeship. One 1 week intensive full time followed by one day a week.
Courses available:
- Welcome Skills Diploma in Multi Skilled Hospitality
- Welcome Skills Diploma in Professional Cookery
- Welcome Skills Diploma in Customer Service
Pearson BTEC HND in Hospitality Management
This course is designed for:
- HSC/A Level students looking to study the final year in the UK/Internationally
- Students wishing to start a career in Hospitality
- Students wanting a foreign degree at a lower cost
- Students planning to change their career path
- Individuals wanting internships/career opportunities worldwide
English Language Training
Applicable for:
- IELTS / PTE examination candidates
- Students looking for opportunities to study abroad
- Job seekers
- People willing to develop both professionally and personally
Short Courses
Benefits
- Confidence in effective communication
- Customer satisfaction and less complains
- Competitive advantage
Ideal For
- Hotels/ Restaurants
- Individuals
Duration
- 20 hours in total
- Delivered both in school or at workplace
Benefits
- Confidence in effective communication
- Customer satisfaction and less complains
- Competitive advantage
Ideal for
- Individuals
Duration
- 20 hours in total
- Delivered both in school or at workplace
Benefits
- Confidence in effective communication
- Customer satisfaction and less complains
- Competitive advantage
Ideal for
- Individuals
Duration
- 20 hours in total
- Delivered both in school or at workplace
Benefits
- Confidence in effective communication
- Customer satisfaction and less complains
- Competitive advantage
Ideal for
- Hotels
- Individuals
Duration
- 20 hours in total
- Delivered both in school or at workplace
Benefits
- Confidence in effective communication
- Customer satisfaction and less complains
- Competitive advantage
Ideal for
- Individuals
Duration
- 20 hours in total
- Delivered both in school or at workplace
Benefits
- Inspection
- Follow-up report
- Return visit
- Certification
Ideal for
- Hotels/ Restaurants
Duration
Benefits
- Covers analysis of each operational area of a restaurant
- In-depth knowledge of the F&B cycle, strategies, kitchen design, meal experience, managing people and much more
Ideal for
- Managers
- Chefs
Duration
- 3 days Executive course
- Delivered in the school or at workplace
- 20 delegates only
Benefits
- Identify and plan training for subordinates.
- Delivery of effective training
Ideal for
- Hotel / Restaurant Supervisors
- Hotel / Restaurant Managers
Duration
- Delivered in school or at workplace
- 20 delegates only
Benefits
- Growth of revenue
- Knowledge about importance of service marketing
Ideal for
- Hotel/ Restaurant Manager
Duration
- 2 days intensive course
- Delivered in school or at workplace
Benefits
- Knowledge about managing supply and demand
- Optimization of product Availability
Ideal for
- F&B Managers
Duration
- 1 day intensive course
- Delivered in school or at workplace
Benefits
- Gain knowledge about attracting, retaining and motivating talent
- Covers hiring, appraisal, disciplinary management and much more
Ideal for
- HR Manager
Duration
- 3 day intensive course
- Delivered in school or at workplace
Benefits
- Culinary Gastronomy 1st Class Certificate
Ideal for
- Chefs
Duration
- 2 day specialist course
- Delivered in school or at workplace
- Conducted by UK professional
Benefits
- Updated knowledge on what is happening in the world of Hospitality
Ideal for
- Hotel/ Restaurant Managers
Duration
- Delivered in School